Ms. Daisy- English speaking
- Daily departure
- Private tour
- Duration: 4 hours in the morning
8.00am Indochina Leisure s guide picks you up at the hotel’s lobby. Take a bike to the downtown, stop by Hoi An’s colorful central market. Here you will have the opportunity to interact with the local sellers and learn about the ingredients to be used in the cooking lesson later. So make sure your camera is handy.
Afterwars, we bike to Tra Que vegetable village. Welcome drink for rest and walk through the vegetable gardens where local farmers work on their fields using the traditional methods of hundreds of years ago, no electrical machinery here.
11.00am Work together with the chef. Learn the traditional ways of preparing and cooking Vietnamese food. After the lesson, enjoy what you have cooked.
Recipes :
- Tra Que vegetable salad Tam Huu dish
- Banh Xeo ( Vietnamese Pancake)
- Hoi An spring rolls
INCLUSIONS:
+ Meals as mentioned in the itineraries: 01 Lunch with food you cooked
+ Private transfers within the tour by air-conditioned vehicle, including pick-up and drop-off at hotel in Hoian.
+ Good Chef
+ Food Preparation
+ Bicycle
+ English Speaking Tour guide. Other languages are upon requested.
+ All entrance and sightseeing fees
+ All taxes & services charge.
EXCLUSIONS:
+ Beverages and other meals do not indicate in the program.
+ Travel insurance
+ Personal expenses
+ Tipping/ Gratuities
+ Any additional expenses caused by reasons beyond our control such as natural calamities (typhoon, floods), flight delays, rescheduling or cancellations, any accidents, medical evacuations, riots, strikes etc.
TOUR PRICE: Available upon Request
Rates vary frequently. Please contact us to get the best possible price based upon your travel period and specific touring needs